Operating a successful restaurant can be overwhelming. We understand your industry challenges as well as the complexity of tax regulations and paperwork involved. Our professional team has years of industry-specific experience—providing tax and accounting services to clients that range from full-service dining establishments to franchise restaurants and caterers.
We are intimately familiar with tax laws specific to the restaurant industry, commonly used forms and notices, and day-to-day food service operations. We can answer your questions about tip reporting, food and liquor costs, sales/meals tax audits and more. Because we know the industry and are dedicated to consistently educating ourselves on industry trends, our services help clients mitigate their tax burden and improve their bottom line.
If you’re starting a second business, then you know everything that’s involved with a business launch. However, there are a few business basics that every entrepreneur should revisit before diving into another enterprise. Consider these business basics and then put them into a well-thought-out business plan:
The 2019 small and midsized business (SMB) Cyberthreat Study from Keeper Security reported that nearly two out of three SMB owners do not feel threatened by or are not concerned about cyber attacks. Yet, in the previous year’s study, two out of three business owners reported falling victim to some level of data breach.
We can all get caught up in the day…meetings, calls, texts, emails and the myriad of other workday demands that pile up quickly and can create unwanted stress.