Operating a successful restaurant can be overwhelming. We understand your industry challenges as well as the complexity of tax regulations and paperwork involved. Our professional team has years of industry-specific experience—providing tax and accounting services to clients that range from full-service dining establishments to franchise restaurants and caterers.
We are intimately familiar with tax laws specific to the restaurant industry, commonly used forms and notices, and day-to-day food service operations. We can answer your questions about tip reporting, food and liquor costs, sales/meals tax audits and more. Because we know the industry and are dedicated to consistently educating ourselves on industry trends, our services help clients mitigate their tax burden and improve their bottom line.
Hosting a holiday party for your staff is one of the best ways to show them you care—while also creating some meaningful, team-driven memories. Follow our tips below for hosting a memorable soiree that doesn’t push your stress or your budget past your limit.
If you have retirement on your mind, the big question is this: Are you in a financial position to do so? While nothing replaces the advice of a seasoned advisor, you can take your first step to answering this question by applying a simple 5-step calculation.
If you’re not a fan of Black Friday chaos—you know…the crowds, the rush, the relentless search for a parking space—then ditch the onsite shopping this year while still enjoying the sweet deals.